Colli Etruschi
Our Extra-Virgin Olive Oil
Extra-Virgin Olive Oil
PDO Tuscia eVo
NamePDO Tuscia eVo
Production areaMunicipality of Blera
CultivarCaninese
Altimetry280-310 masl
Harvest periodfirst ten days of October
Collection systemhand picking for each cultivar
Transport system to the crusherin perforated boxes of max. 15 kg
Forms of farmingbushy vase
Average age of plants40 years
Plant typePieralisi DMF 2 phases
Collection / processingdistance of 6 hours between the two phases
Stabilization of the productmechanical micro-filtration
Bottlingcyclical, with two semi-automatic systems
Mass conservationmodified atmosphere (nitrogen) stainless steel silos
Io Bio Extra-Virgin Olive Oil
NameColli Etruschi IO BIO
Production areaMunicipality of Blera
CultivarCaninese
Altimetry270 m asl
Harvest periodfirst ten days of October
Collection systemhand picking for each cultivar
Transport system to the crusherin perforated boxes of max. 15 kg
Forms of farmingbushy vase
Average age of plants50 years
Plant typePieralisi DMF 2 phases
Collection / processingdistance of 6 hours between the two phases
Stabilization of the productmechanical micro-filtration
Bottlingcyclical, with two semi-automatic systems
Mass conservationmodified atmosphere (nitrogen) stainless steel silos
Classic Extra-Virgin Olive Oil
NameClassical Etruscan Hills
Production areaMunicipality of Blera
CultivarCaninese, Leccino, Frantoio, Coratina
Altimetry270 m asl
Harvest periodOctober
Collection systemhand picking for each cultivar
Transport system to the crusherin perforated boxes of max. 15 kg
Soilstructured
Forms of farmingbushy vase
Average age of plants50 years
Plant typePieralisi DMF 2 phases
Collection / processingdistance of 8 hours between the two phases
Stabilization of the productmechanical micro-filtration
Bottlingcyclical, with two semi-automatic systems
Mass conservationmodified atmosphere (nitrogen) stainless steel silos
